Fresh Farm Sales

Freycinet Marine Farm's clean and friendly sales room has ample parking for cars, caravans and campers. We have shady seating available on our deck, a kid friendly oyster interpretation area, and some of Tasmania's finest wines and beers avialiable for you to enjoy while you try our wonderful farm produce.
We can cook your oysters or mussels for you or you can eat them having seen them being opened right in front of your eyes by our expert staff. Also feel free to ask them about the intricacies and secrets involved in producing some of the finest and freshest seafood you will ever try.
Pacific Oysters
Opened fresh, on a plate with lemon. $22 per dozen.
Oysters Kilpatrick , made with our own fabulous and secret kilpatrick sauce, and grilled with finely chopped bacon. $25 per dozen.
Fresh live, $10 per kg.
Steamed, ready to eat. $20 per bowl plain or $24 per bowl with a chilli tomato sauce and bread roll.
Rock Lobster (seasonally available,  Dec - May)
Delivered live and kicking to our sales room every day from the finest local fishermen. Market prices apply
We also offer fresh wild caught Tasmanian Abalone $25, hot pan fried and served with lemon to bring out their natural zesty flavours.
Our opening hours are:
September-May 7 days, 9-5pm daily
(cooking finishes at 4.30pm)
June, 7 days, 10-4pm
July and August, 7 days 10-4pm
Closed :Good Friday, 25th December, 26th December and 1st January
Find us at:
1784 Coles Bay Rd, Coles Bay, 7215 or phone (03) 62570140